INCLUDES WATER, SPARKLING WATER, COFFEE & CAKE

With salad and Mezzebuffe 10: - EXTRA

Weekdays 11: 00-15:00

Week 18

GRILL MIX

Chicken skewers, beef skewers, minced lamb skewers. 

Served with raw fried potatoes,  eggplant puree, grilled tomato, haydari and tomato sauce

GRILLED SALMON

With butter fried potatoes, grilled tomato and creamy lemon-lime sauce.

BONFILE KAVURMA

Tomato sauce, onions, pappers, mushrooms, tomato, Served with rice and tzatziki.

ADANA (stark)

Grilled lamb skewers with rice, grilled tomato , tzatziki and tomato sauce.

URFA (mild)

Grilled lamb skewers with rice, grilled tomato , tzatziki and tomato sauce.

KÖFTE

Grilled veal steaks with rice, grilled tomato , tzatziki and tomato sauce.

TAVUK SIS

Grilled chicken fille  skewers with rice, grilled tomatoes, tzatziki and tomatoes sauce 

VEGETARIAN PLATES

Grilled halloumi cheese, grilled aubergines-zucchini. Served with raw potatoes, tzatziki and tomato sauce.

FALAFEL PLATE

with fries, tomatoes-cucumber salad and mild mayonnaise sauce

VEGOSPETT

Anamma fresh skewers with rice, grilled tomato, hummus and tomato sauce.

HAMBURGER

200 g hamburgers with crispy salad, dressing, tomato, crispy fried onion and cheddar.

Served with fries and truffle mayo.

CHÈVRE SALAD

With chèvre cheese, tomato, cucumber, beetroot, walnuts, pomegranate sauce and honey.

PASTA

Creamy beef fillet pasta with onions, peppers, mushrooms pepper sauce and Parmesan cheese.